raw, vegan, gluten free, blueberries, organic, healthy, vegetarian
Author: Alyssa & Joshua
Vegan or Not: Cooking both ways
To be vegan, or not to be vegan, that is the question! I am a vegan but my husband is not. Most people would find this a difficult place to be in, but if you can learn to make REALLY good vegan food no one will even taste the difference! You can still simply cook… Continue reading Vegan or Not: Cooking both ways
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Roasted Maple Delight
There is something very delightful about Michigan maple syrup, something that makes my heart smile. Some ingredients have so much potential for a creative mind, and maple syrup is one of those things. From desserts, to granola, to adding a hint of healthy sweetness to any dish, maple syrup is indeed a cooking artists dream!… Continue reading Roasted Maple Delight
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