Homemade Dumplings

When I decided to make dumplings this week I had to ask myself what a dumpling was. So in this generation of accessible knowledge, I asked google. “dump·ling ˈdəmpliNG a small savory ball of dough that may be boiled, fried, or baked in a casserole. a pudding consisting of apples or other fruit enclosed inContinueContinue reading “Homemade Dumplings”

Making Traditions

Every Tuesday night in our house is pizza night! Josh is an expert at making pizza dough, and I am pretty good at cutting up our toppings :) We always make either two pizzas or two calzones, one vegan, and one loaded with meat and cheese. This is a wonderful way to spend time withContinueContinue reading “Making Traditions”

The Riches of Chia

One of my joys in life is finding a deliciously chocolate dessert for myself that I can indulge in guilt free because it is vegan! It feels like I’m cheating on my lifestyle when I take that first bite, but then I remember that it is totally safe :) Let’s talk chia. To me, chiaContinueContinue reading “The Riches of Chia”